Kongunadu Curry Masala Powder (Grandma’s Style)

Description

Kongunadu Curry Masala (Made with age-old Kongunadu recipe)

1.WHY Healthifood KONGUNADU CURRY MASALA?
Experience the comforting taste of a kongunadu Tamil Nadu home style curry masala made by finely grinding roasted spices.
The perfectly blended spices in this masala provide consistently delicious results, which make it ideal for those who love traditional recipe made at home.

2.NATURAL INGREDIENTS:
Coriander, Dried Red Chilli, Fennel & Cumin Seeds, Pepper, Cinnamon, Cloves, Cardamom, Star Anise, rice, uraddal, curry leaves.

3.BENEFITS:
Perfect blend of handpicked spices
No grinding or measuring—just add and cook

4. HOW TO USE IT:
Sauté Aromatics: Heat oil (coconut oil), splutter mustard/cumin seeds, sauté onions, green chillies, ginger-garlic paste, and tomatoes.
Cook Meat: Add meat, salt and cook until sealed/browned.
Simmer: Add water (or coconut milk for richer gravies) and simmer until tender.
Garnish: Finish with fresh coriander leaves.

5. PACKAGE CONTENT :
kongunadu curry masala is free from added additives, artificial colours and preservatives.
It is 100% pure & organic.

STORAGE INSTRUCTIONS:

Since we don’t use any chemicals and use Organic ingredients, please transfer the contents to a clean, dry container and use a clean, dry spoon to prevent insect infestation. Store in a cool & dry place.